Cooking and Kitchen Remodeling

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2/27/25

Wet Dry Vacuum Cleaners

 


Wet Dry Vacuum Cleaners

The wet/dry vacuum cleaner combination is no longer

just for a workshop.  Over the years, the driving

technology has improved a great deal, deceasing

the loud screeching noises that the vacuums were

so very well known for.


When you go out to buy a wet/dry vacuum with both

wet and dry features, you'll need to know some of

the details.  The vacuums are available in a variety

of different sizes and HP, ranging from 6 - 22 gallons

and 1.5 - 10.5 HP.  The capacity of the wet/dry 

vacuum should match your needs in the following 

ways:

1.  Wall mount vacuum cleaners with 1.5 HP

and a 1 gallon tank are available for quick and easy

cleanup jobs, such as spills.  You can also hang 

this type on the wall as well, which will keep it out

of your way.

2.  The six gallon vacuum cleaners are ideal

for smaller jobs and are easy to maneuver and store

than a larger model.  Keep in mind however, that the

smaller wet/dry cleaners are much louder and also

more prone to tipping over.  The smaller the tank,

the more often you will have to stop and empty it.

3.  Higher capacity models are recommended 

if you have a workshop or garage where larger spills

occur.  A large capacity tank will decrease the number

of times that you have to empty the tank.


When you looking for the best wet/dry vacuum for

you, you should look for the following options and

features:

-  The pleated cartridge filter.  It is 

reusable and rinseable, and provides more filtration

area than the flat filter and it doesn't need to

be removed when you switch from the dry to wet

vacuum function.

-  An automatic shut off device is available

with most newer vacuum cleaners.  This mechanism 

will shut off the motor automatically once the 

tank has become full of water, which will prevent

it from overflowing.

-  A wide set of wheels will help to prevent

the vacuum from tipping over.

-  There are some of the larger models that

have the ability to convert to a leaf blower, which

is great if you have a lot of trees in your yard.

-  Some wet/dry models have a built in pump

attachment as well.  This type of attachment will

allow the water to be pumped through a garden hose

that attaches to the vacuum.

-  A handy drain valve or sprout will make

emptying the vacuum cleaner a snap.  If it doesn't

have this feature, you'll have to remove the

lid and tip the vacuum to the side to empty all of

the water.  Depending on how much water you have

in the tank, you could easily and accidentally

spill it on the floor.  The smaller types of wet/dry

vacuums normally don't have a spout or drain 

option.

-  Wider hoses and floor nozzles are great

to have as well.  The wider the hose and nozzle

are, the less likely the vacuum will be to clog up

on you.


If they aren't provided with the vacuum you decided

on, you can also purchase the following attachments:

1.  Crevice tool - this handy tool will

easily get in tight corners and around floor edges.

2.  Extension wand - this will make the hose

longer for hard to reach areas.

3.  Hose couplings - this will join the

extension wand to the hose.

4.  Combination nozzle - this helps to

alleviate the need of switching nozzles before you

switch functions.

5.  Gulper nozzle - this tool is ideal for

the wet vacuum function.

6.  Round brush - this nifty little tool

is ideal for scrubbing.

7.  Cleaning kit - this kit will include

everything you need to clean delicate upholstery and

other areas as well.

#Cleaning #Kitchen #WetDry #Vacuum

𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗢𝘃𝗲𝗿𝗹𝗼𝗮𝗱 𝗘𝘅𝗽𝗹𝗼𝘀𝗶𝗼𝗻 𝗖𝗮𝗸𝗲

 


𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗢𝘃𝗲𝗿𝗹𝗼𝗮𝗱 𝗘𝘅𝗽𝗹𝗼𝘀𝗶𝗼𝗻 𝗖𝗮𝗸𝗲 🍫💥

🛒 Ingredients

For the Cake Layers:

1 ¾ cups all-purpose flour

¾ cup unsweetened cocoa powder

1 ½ tsp baking powder

1 ½ tsp baking soda

1 tsp salt

2 cups granulated sugar

2 large eggs

1 cup whole milk

½ cup vegetable oil

2 tsp vanilla extract

1 cup boiling water

#𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 #𝗖𝗮𝗸𝗲 #ChocolateCake

Recipe: Salmon With Ginger Scallion Sauce



Recipe: Salmon With Ginger Scallion Sauce

My salmon with ginger scallion sauce is flavorful, simple, and inspired by Cantonese cuisine! Featuring bright ginger, oniony scallions, and nutty sesame oil, the sauce comes together with a few key ingredients while the salmon gets baked to perfection in just 15 minutes.

#Food #Recipe #Recipes #Ginger #Scallion #Sauce

Moroccan Chicken Tagine

 


Moroccan Chicken Tagine


Ingredients


- 2 Tbsp. Moroccan spice mixture (1/2 tsp. cayenne, 1/2 tsp. turmeric, 2 1/2 tsp cumin, 1 tsp. allspice, 1 tsp. cinnamon, 1/2 tsp. coriander)

- 1/8 c. almond slivers

- 1/2 c. dried apricot halves, roughly chopped

- 1 14-oz. can chickpeas, drained

- 1 28-oz. can whole peeled tomatoes

- 1/2 cup Finely Chopped Cilantro

- 1 Tbsp. extra virgin olive oil

- 2 c. fat free chicken broth

- 1 Tbsp. flour

- 1 tsp. fresh ginger root, minced

- 1 garlic clove, minced

- Salt and ground black pepper

- 1 Tbsp. honey

- 1 onion, finely chopped

- 2 large boneless skinless chicken breasts, cut into 1-inch cubes


Preparation


In a pie plate, combine the flour and Moroccan spice mixture.

Add chicken pieces and toss to coat.

Heat oil in your pressure cooker over medium-high heat. Once hot, add the chicken pieces and allow to brown for one minute per side.

Remove chicken from pressure cooker and set aside. Reduce heat to medium and add ginger and onions.

Sauté for three minutes, until onions are semi-translucent.

Add garlic and cook for another minute.

Add the apricots, whole tomatoes, chicken broth or stock, and browned chicken pieces to the pot. Cover and bring to low pressure over medium-high heat. Once you have reached pressure, cook for eight minutes then remove from heat and release the pressure using the quick release method (open the steam valve). Stir in the chickpeas, almonds, and honey and let them warm for a few minutes. Check your chicken for done ness and taste the tagine. Adjust salt and pepper as needed.

Serve over couscous and garnish with cilantro leaves.*If using a Dutch Oven instead, follow steps 1-4 as described, then bring the mixture to a boil, reduce to a simmer, and cook for 20-25 minutes or until apricots are tender. Continue with step 6.

#MoroccanChickenTagine #recipe #recipes #food #cooking #kitchen #Chicken


Variety in your New Vegetarian Diet

  


Variety in your New Vegetarian Diet 

You’ve weighed your options carefully, studied the pros and the cons, and decided that the vegetarian lifestyle is right for you. But where do you start making the changes? Do you go ‘cold turkey?’ Do you adopt a more gradual approach to transitioning to vegetarianism? However you choose to make the change, you can begin to achieve the health benefits of vegetarianism by significantly cutting down on the amount of meats consumed, and making vegetables, fruits, legumes, and whole grains the focus of your meals. 

Choose whole-grain products like whole wheat bread and flour, instead of refined or white grains. Eat a wide variety of foods, and don’t be afraid to try vegetables, fruits, grains, breads, nuts, or seeds that you’ve never tried before. Experiment and explore! You may discover a new favorite or two, and learn fresh new ways to liven up more traditional vegetarian dishes. Many vegetarian foods can be found in any grocery store. Specialty food stores may carry some of the more uncommon items, as well as many vegetarian convenience foods. When shopping for food, plan ahead, shop with a list and read food labels. And if you decide to eat dairy products, choose non-fat or low-fat varieties, and limit your egg intake to 3-4 yolks per week. 

Becoming a vegetarian can be as easy as you choose to make it. Whether you enjoy preparing delectable, delicious meals or choose quick and easy ones, vegetarian meals can be very satisfying. If you get in the habit of keeping the following on hand, meal preparation time will become a snap:  

-Ready-to-eat, whole-grain breakfast cereals, and quick-cooking whole-grain cereals such as oatmeal, whole-grain breads and crackers, such as rye, whole wheat, and mixed grain and other grains such as barley and bulgur wheat

-Canned beans, such as pinto, black beans, and garbanzo beans 

-Rice (including brown, wild, etc.) and pasta (now available in whole wheat, spinach, and other flavors) with tomato sauce and canned beans and/or chopped veggies

-Vegetarian soups like lentil, navy bean, or minestrone

-A wide variety of plain frozen vegetables, and canned and frozen fruit

-Fortified soymilks and soy cheeses, should you choose to not eat dairy

-A wide variety of fresh fruits and vegetables, which should be the core of any diet

As you learn to experiment with foods and learn that a meatless diet doesn’t have to lack variety, you’ll find your decision for vegetarianism was not only wise, but easy and fun come mealtime. 

#Vegan #Vegetarian #Food #Diet #Nutrition